✔ Alanine Aminotransferase (ALT) – An enzyme that reflects liver inflammation or damage.
✔ Aspartate Aminotransferase (AST) – Another enzyme indicating liver function and possible liver disease.
✔ Alkaline Phosphatase (ALP) – Assesses liver and bone health; high levels may indicate liver disease or bone disorders.
✔ Total Bilirubin – Measures bile pigment levels, which can indicate liver function, bile flow, or red blood cell breakdown issues.

✔ Glucose – Measures blood sugar levels; high levels may indicate diabetes or insulin resistance.

✔ Sodium (Na) – Regulates fluid balance, nerve signaling, and muscle function.
✔ Potassium (K) – Essential for heart function, muscle contraction, and nerve signaling.
✔ Chloride (Cl) – Helps maintain acid-base balance and hydration.
✔ Carbon Dioxide (CO₂ or Bicarbonate) – Indicates acid-base balance in the blood.

✔ Total Protein – Measures the combined levels of albumin and globulin, important for overall health, immune function, and nutrition.
✔ Albumin – A protein made by the liver that helps maintain fluid balance and transport nutrients.
✔ Globulin – A protein involved in immune function and blood clotting.

✔ Thyroid-Stimulating Hormone (TSH) – Regulates thyroid hormone production; high or low levels indicate hypothyroidism or hyperthyroidism.
✔ Free T3 (Triiodothyronine) – The active thyroid hormone; low levels may indicate slow metabolism or hypothyroidism.
✔ Free T4 (Thyroxine) – A precursor to T3; helps assess overall thyroid hormone production and conversion efficiency.
✔ Reverse T3 (rT3) – A stress-response hormone that blocks active thyroid function; elevated levels may indicate adrenal stress, chronic illness, or inflammation.
✔ Thyroid Peroxidase Antibodies (TPOAb) – Helps detect autoimmune thyroid disorders like Hashimoto’s thyroiditis or Graves’ disease.
✔ Thyroglobulin Antibodies (TgAb) – Another autoimmune marker that can indicate thyroid inflammation or dysfunction.

✔ Cortisol & Cortisone (Free & Metabolized) – Measures both active and metabolized cortisol, providing insight into adrenal function and stress response.
✔ DHEA & DHEA-S – Evaluates adrenal reserve and balance with cortisol, which influences aging, energy, and immune health.

✔ Assesses melatonin production, which impacts sleep quality, circadian rhythm, and immune function.

✔ Dopamine, Norepinephrine, Epinephrine Metabolites – Provides insight into mood, motivation, and energy levels.
✔ B6 & B12 Markers – Assesses nutrient status important for neurotransmitter production, energy, and detoxification.
✔ Glutathione Marker – Evaluates the body’s antioxidant and detoxification capacity.

✔ Zonulin – A key marker for leaky gut, which occurs when the intestinal lining becomes too permeable, allowing toxins, pathogens, and undigested food particles into the bloodstream.
✔ Calprotectin & Lactoferrin – Measures gut inflammation associated with conditions like IBD, Crohn’s disease, ulcerative colitis, and food sensitivities.
✔ Secretory IgA (sIgA) – Assesses gut immune function, helping determine if your gut is under stress or has a weakened defense against pathogens.

✔ Pancreatic Elastase-1 – Evaluates pancreatic enzyme production, which is essential for breaking down fats, proteins, and carbohydrates.
✔ Steatocrit & Long-Chain Fatty Acids – Measures fat digestion and absorption, helping diagnose pancreatic insufficiency or bile flow issues.
✔ Protein & Carbohydrate Metabolism Markers – Assesses how well the body is breaking down and utilizing nutrients.

✔ Short-Chain Fatty Acids (SCFAs) – Indicates gut bacteria’s ability to produce butyrate, acetate, and propionate, which support brain function, immune health, and metabolic regulation.
✔ Neurotransmitter Metabolites – Assesses gut-derived dopamine and serotonin levels, which influence mood, mental clarity, and stress response.

The test screens for sensitivities to a wide range of foods, including:

• Dairy (cow’s milk, casein, whey, goat’s milk, cheese, yogurt)
• Gluten & Grains (wheat, barley, rye, oats, rice, quinoa, corn)
• Legumes (peanuts, soy, lentils, chickpeas)
• Nuts & Seeds (almonds, walnuts, cashews, sunflower, sesame)
• Meats & Seafood (beef, chicken, turkey, pork, shrimp, salmon, tuna)
• Fruits & Vegetables (apples, bananas, berries, nightshades, cruciferous vegetables)
• Eggs (egg white & yolk separately tested)
• Herbs & Spices (cinnamon, garlic, turmeric, black pepper)
• Artificial Additives & Preservatives (food colorings, MSG, sulfites)

Because food sensitivities are often linked to leaky gut and immune dysfunction, the test helps assess whether the immune system is overreacting to certain foods—which may indicate underlying gut permeability (leaky gut syndrome).

✔ Tests for 30+ mold mycotoxins, including:

• Ochratoxin A – Found in moldy grains, coffee, and damp indoor environments.
• Aflatoxins – Linked to contaminated nuts, grains, and peanuts.
• Trichothecenes – Commonly found in water-damaged buildings.
• Gliotoxin & Zearalenone – Produced by toxic mold species and can disrupt immune and hormonal balance.

Why it matters: Chronic mold exposure can contribute to respiratory issues, brain fog, chronic fatigue, sinus infections, skin problems, and immune suppression.

✔ Screens for 39+ environmental chemicals & pollutants, including:

• Phthalates & BPA – Found in plastics, canned foods, and personal care products.
• Parabens – Common in cosmetics, lotions, and shampoos.
• Toluene & Xylene – Present in paints, adhesives, and gasoline fumes.
• Perchlorate – Affects thyroid function and is found in contaminated water.
• Styrene & Benzene – Linked to industrial chemicals, plastics, and air pollution.

Why it matters: These chemicals can disrupt hormones, metabolism, brain function, and immune health.

✔ Detects common agricultural toxins, including:

• Glyphosate (Roundup®) – A widely used herbicide linked to gut dysbiosis, immune suppression, and potential carcinogenic effects.
• Atrazine & Organophosphates – Found in conventionally grown produce and drinking water.
• DDT/DDE – A banned pesticide still present in the environment and food chain.

Why it matters: Pesticides have been linked to neurological disorders, hormone disruption, infertility, and autoimmune diseases.